Parsley vs Marjoram: Nutrition Comparison
Where is more calories, protein, carbs - what is more healthy?
Marjoram vs Parsley: Nutrition Comparison
per 100g | Parsley | Marjoram |
---|---|---|
Calories | 36 | 271 |
Carbohydrates | 6.33 g | 60.56 g |
Fat | 0.8 g | 7.04 g |
Dietary fiber | 3.3 g | 40.3 g |
Protein | 2.97 g | 12.66 g |
Calcium | 138 mg | 1990 mg |
Iron | 6.2 mg | 82.71 mg |
Magnessium | 50 mg | 346 mg |
Potassium | 554 mg | 1522 mg |
Sodium | 56 mg | 77 mg |
Zink | 1.07 mg | 3.6 mg |
Vitaminium B1 (Thiamine) | 0.086 mg | 0.289 mg |
Vitaminium B2 (riboflavin) | 0.098 mg | 0.316 mg |
Vitaminium B3 (Niacin) | 1.313 mg | 0.902 mg |
Vitaminium B5 | 0.4 mg | 0.209 mg |
Vitaminium B6 | 0.09 mg | 1.19 mg |
Vitaminium B9 (Folic acid) | 152 mg | 274 mg |
Vitaminium C | 133 mg | 51.4 mg |
Vitaminium E | 0.75 mg | 1.69 mg |
Vitaminium K | 1640 mg | 621.7 mg |
Beta karoten | 5054 mg | 4806 mg |
Less Calories in Parsley
At first glance, you can see that in parsley is much less calories than in marjoram.
Parsley has 36 kcal per 100g and marjoram 271 kcal per 100g so it is pretty easy to calculate that the difference is about 653%.
In parsley and in marjoram most calories came from carbs.
See tables below to compare parsley with marjoram in details.
Parsley And Marjoram Nutrition Difference
- Calories:
marjoram - 653% more than parsley - Carbohydrates:
marjoram - 857% more than parsley - Fat:
marjoram - 780% more than parsley - Dietary fiber:
marjoram - 1121% more than parsley - Protein:
marjoram - 326% more than parsley
Less protein in parsley
It is aslo easy to see see that in parsley is less protein than in marjoram.
There is 12.66g per 100g of marjoram and 2.97g per 100g of parsley so using simple math we can see that difference is about 326%.
Less carbohydrates in parsley
In parsley is less carbohydrates than in marjoram.
There is 60.56g/100g of carbohydrates in marjoram and 6.33g/100g in parsley so let me do the math for you again - difference is about 857%.
Less fat in parsley
In parsley is less fats than in marjoram.
The tables above show us that there is 7.04g/100g of fats in marjoram and 0.8g/100g in parsley. In this case difference is about 780%.
Parsley
36kcal- Calories36
- Carbohydrates6.33 g
- Fat0.8 g
- Dietary fiber3.3 g
- Protein2.97 g
100g | ounce | handfull | tablespoon | bunch | chopped cup | spring
Calories source
- 57% CARBS.
- 27% PROTEIN
- 16% FAT
Marjoram
271kcal- Calories271
- Carbohydrates60.56 g
- Fat7.04 g
- Dietary fiber40.3 g
- Protein12.66 g
100g | ounce | handfull | tablespoon | cup | half cup
Calories source
- 68% CARBS
- 14% PROTEIN
- 18% FAT
Vitamins: marjoram vs parsley
- Vitaminium B1 (Thiamine):
marjoram - 236% more than parsley - Vitaminium B2 (riboflavin):
marjoram - 222% more than parsley - Vitaminium B3 (Niacin):
parsley - 46% more than marjoram - Vitaminium B5:
parsley - 91% more than marjoram - Vitaminium B6:
marjoram - 1222% more than parsley - Vitaminium B9 (Folic acid):
marjoram - 80% more than parsley - Vitaminium C:
parsley - 159% more than marjoram - Vitaminium E:
marjoram - 125% more than parsley - Vitaminium K:
parsley - 164% more than marjoram - Beta karoten:
parsley - 5% more than marjoram
Minerals: parsley vs marjoram
- Calcium:
marjoram - 1342% more than parsley - Iron:
marjoram - 1234% more than parsley - Magnessium:
marjoram - 592% more than parsley - Potassium:
marjoram - 175% more than parsley - Sodium:
marjoram - 38% more than parsley - Zink:
marjoram - 236% more than parsley
Compares of parsley
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Compares of marjoram
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Marcin Piotrowicz
calories-info.com creator
Healthy diet and healthy lifestyle promoter
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