Cherry vs Mandarin (Tangerine): Which Has More Calories?
Per 100 g, Cherry has 63 kcal and Mandarin (Tangerine) has 53 kcal, so Mandarin (Tangerine) has 16% fewer calories.
Cherry has more carbohydrates (16.1 g vs 13.3 g).
Nutrition Facts
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Amount Per Serving:
Cherries vs Mandarin 100g Compare
| per 100g | Cherry | Mandarin (Tangerine) |
|---|---|---|
| Calories | 63 | 53 |
| Carbohydrates | 16.1 g | 13.34 g |
| Fat | 0.2 g | 0.31 g |
| Dietary fiber | 2.1 g | 1.8 g |
| Protein | 1.06 g | 0.81 g |
| Calcium | 13 mg | 37 mg |
| Iron | 0.36 mg | 0.15 mg |
| Magnessium | 11 mg | 12 mg |
| Potassium | 222 mg | 166 mg |
| Vitaminium A | 640 IU | 681 IU |
| Vitaminium B1 (Thiamine) | 0.027 mg | 0.058 mg |
| Vitaminium B2 (riboflavin) | 0.033 mg | 0.036 mg |
| Vitaminium B3 (Niacin) | 0.154 mg | 0.376 mg |
| Vitaminium B6 | 0.049 mg | 0.078 mg |
| Vitaminium B9 (Folic acid) | 4 µg | 0.016 µg |
| Vitaminium C | 21 mg | 26.7 mg |
More Calories in Cherries
At first glance, you can see that in cherries is more calories than in mandarin.
Cherries has 63 kcal per 100g and mandarin 53 kcal per 100g so it is pretty easy to calculate that the difference is about 19%.
In cherries and in mandarin most calories came from carbs.
See tables below to compare cherries with mandarin in details.
Cherry 100g
63kcalCalories source
- 91% CARBS.
- 6% PROTEIN
- 3% FAT
Mandarin (Tangerine) 100g
53kcalCalories source
- 90% CARBS
- 5% PROTEIN
- 5% FAT
Compares of cherries
Compares of mandarin
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About the data
Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.
Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.