Asparagus vs Ginger: Which Has More Calories?
Per 100 g, Asparagus has 20 kcal and Ginger has 80 kcal, so Asparagus has 75% fewer calories.
Ginger has more carbohydrates (17.8 g vs 3.38 g). Relative to calories, Asparagus is the better protein source (11 g vs 2.28 g of protein per 100 kcal).


Nutrition Facts
Serving size:
change
5g10g15g20g30g40g50g60g80g100g120g140g160g180g200g220g250g300g350g400g450g500g600g700g800g900g1000g
1oz2oz3oz4oz5oz6oz7oz8oz10oz12oz15oz20oz25oz30oz35oz40oz50oz
Amount Per Serving:
Serving size:
change
5g10g15g20g30g40g50g60g80g100g120g140g160g180g200g220g250g300g350g400g450g500g600g700g800g900g1000g
1oz2oz3oz4oz5oz6oz7oz8oz10oz12oz15oz20oz25oz30oz35oz40oz50oz
Amount Per Serving:
Asparagus vs Ginger 100g Compare
| per 100g | Asparagus | Ginger |
|---|---|---|
| Calories | 20 | 80 |
| Carbohydrates | 3.38 g | 17.77 g |
| Fat | 0.12 g | 0.75 g |
| Dietary fiber | 2.1 g | 2 g |
| Protein | 2.2 g | 1.82 g |
| Calcium | 24 mg | 16 mg |
| Iron | 1.14 mg | 0.6 mg |
| Magnessium | 14 mg | 43 mg |
| Phosphorus | 52 mg | 34 mg |
| Potassium | 202 mg | 415 mg |
| Sodium | 2 mg | 13 mg |
| Zink | 0.54 mg | 0.34 mg |
| Vitaminium B3 (Niacin) | 0.978 mg | 0.75 mg |
| Vitaminium B5 | 0.274 mg | 0.203 mg |
| Vitaminium B6 | 0.091 mg | 0.16 mg |
| Vitaminium B9 (Folic acid) | 52 µg | 11 µg |
| Vitaminium C | 5.6 mg | 5 mg |
| Vitaminium E | 1.13 mg | 0.26 mg |
| Vitaminium K | 41.6 µg | 0.1 µg |
Less Calories in Asparagus
At first glance, you can see that in asparagus is much less calories than in ginger.
Asparagus has 20 kcal per 100g and ginger 80 kcal per 100g so it is pretty easy to calculate that the difference is about 300%.
In asparagus and in ginger most calories came from carbs.
See tables below to compare asparagus with ginger in details.
Asparagus 100g
20kcalCalories source
- 58% CARBS.
- 38% PROTEIN
- 5% FAT
Ginger 100g
80kcalCalories source
- 84% CARBS
- 9% PROTEIN
- 8% FAT
Compares of asparagus
Compares of ginger
Related foods:
Related compares:
About the data
Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.
Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.