Jasmine Rice (Cooked): Calories and Nutrition Analyse



How many calories in Jasmine rice (cooked)?

Jasmine rice (cooked) - calories, kcal

Nutrition Facts

Jasmine Rice (Cooked)
Serving size:
handful of Jasmine rice (cooked) (30 g)  change
handful (30g)tablespoon (15g)teaspoon (5g)cup (158g)half cup (79g)
5g10g15g20g30g40g50g60g80g100g120g140g160g180g200g220g250g300g350g400g450g500g600g700g800g900g1000g
1oz2oz3oz4oz5oz6oz7oz8oz10oz12oz15oz20oz25oz30oz35oz40oz50oz

Amount Per Serving:
Calories
35

% Daily Value

Total Fat 0.03g
0%

Saturated Fat 0g
0%

Cholesterol 0mg
0%

Sodium 0mg
0%

Total Carbohydrates 8.1g
3%

Dietary Fiber 0.03g
0%

Protein 0.69g
1%

Vitaminium C 0mg
0%

Calcium 0mg
0%

Iron 0mg
0%

Potassium 0mg
0%

* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.
Source of calories in Jasmine rice (cooked)
91% CARBS
8% PROTEIN
1% FAT

100g of Jasmine rice (cooked) contain about 116 calories (kcal).
Calories per: ounce | handful | tablespoon | teaspoon | cup | half cup

To show you what does it mean, a handful of Jasmine rice (cooked) (30 g) contain about 35 calories.

This is about 2% of the daily caloric intake for an average adult with medium weight and activity level (assuming a 2000 kcal daily intake).

Scroll down for details and nutrition tables.

To visualize how much 35 kcal actually is, keep in mind that the calorie content of handful of Jasmine rice (cooked) is similar to that of, for example:

  • 0.5 apple
  • 1.5 cubes of sugar

Take a quick look at the tables below for detailed information about Jasmine rice (cooked) nutrition.

handful of Jasmine rice (cooked) (30 g) has 35 kcal. For burning these calories you have to:
Bike5 min.Bike
Horse ride6 min.Horse ride
Play tennis3 min.Tennis
Run4 min.Run
Swim4 min.Swim
Calories in Jasmine Rice (Cooked) Compared with Others in Cooked Category

100g of Jasmine Rice (Cooked)

Nutrition

  • Calories116
  • Carbs Total27 g
  • Dietary fiber0.1 g
  • Fat0.1 g
  • Saturated fat0 g
  • Protein2.3 g
  • Water0 g

Vitamins

    Minerals

      Discover the Nutritional Benefits of Cooked Jasmine Rice

      Jasmine rice, with its distinctive aroma and slightly sweet flavor, is a staple in many kitchens around the globe. Not only does it complement a wide range of dishes, but it also offers a variety of nutritional benefits that might surprise you. Let's dive into the specifics of jasmine rice (cooked) calories, nutrition, and its role in a balanced diet.

      Caloric Content and Macronutrients

      One of the first things people often want to know about their food is its caloric content. Cooked jasmine rice contains approximately 116 calories per 100 grams, making it a moderate source of energy. This energy comes primarily from its carbohydrates, with a serving containing around 27 grams. Despite its carb content, jasmine rice has a minimal amount of fiber, with only 0.1 grams per serving, and an equally low amount of fat, tallying up to 0.1 grams.

      Protein in Jasmine Rice

      When it comes to protein, jasmine rice offers a modest amount. Each 100-gram serving provides about 2.3 grams of protein. While not a high-protein food, it can contribute to your daily protein intake, especially when paired with other protein sources like beans, meat, or fish.

      Fat Content

      The fat content in cooked jasmine rice is virtually negligible, with only 0.1 grams per serving and no saturated fats. This makes it an excellent choice for those on a low-fat diet or anyone looking to reduce their intake of unhealthy fats.

      Carbohydrates and Other Nutrients

      Carbohydrates are the main nutritional component of jasmine rice, providing energy for daily activities. However, it's worth noting that jasmine rice is low in fiber, which is essential for digestive health. To balance this, consider pairing jasmine rice with fiber-rich foods like vegetables or legumes.

      While jasmine rice does not boast a wide array of vitamins and minerals, it is free from cholesterol and very low in sodium, making it a heart-healthy choice. Additionally, its lack of gluten makes it suitable for those with gluten sensitivities or celiac disease.

      The Role of Jasmine Rice in a Healthy Diet

      Jasmine rice can be a nutritious part of a balanced diet when consumed in moderation and combined with a variety of other foods to ensure a wide intake of nutrients. Its low fat and cholesterol-free profile, along with being a moderate source of calories, make it a versatile carb option. To make the most out of your meals, pair jasmine rice with vegetables, lean proteins, and healthy fats.

      In conclusion, cooked jasmine rice is more than just a side dish; it's a versatile carbohydrate source that, when integrated properly into your diet, can support your nutritional needs. Remember, the key to a healthy diet is variety and balance, and jasmine rice can certainly contribute to achieving that balance.

      How many calories are there in 1, 2, 3, or 5 servings of Jasmine rice (cooked)?

      • Handful of Jasmine rice (cooked) (30g)35 kcal
      • Tablespoon of Jasmine rice (cooked) (15g)17 kcal
      • Teaspoon of Jasmine rice (cooked) (5g)6 kcal
      • Cup of Jasmine rice (cooked) (158g)183 kcal
      • Half cup of Jasmine rice (cooked) (79g)92 kcal
      • Ounce (oz) of Jasmine rice (cooked)33 kcal
      • Half of medium size servings of Jasmine rice (cooked)17.5 kcal
      • Small size serving of Jasmine rice (cooked) (24g)28 kcal
      • Big size Jasmine rice (cooked) (39g)45.5 kcal
      • Two medium size servings of Jasmine rice (cooked)70 kcal
      • Three medium size servings of Jasmine rice (cooked)105 kcal
      • Four medium size servings of Jasmine rice (cooked)140 kcal
      • Five medium size servings of Jasmine rice (cooked)175 kcal
      Jasmine rice (cooked) - caloies, wieght
      Marcin Piotrowicz
      Author of this page
      Marcin Piotrowicz

      calories-info.com creator
      Healthy diet and healthy lifestyle promoter

      All information about nutrition on this website was created with help of information from the official United States Department of Agriculture database.

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