Garlic vs Potato (baked or cooked): Which Has More Calories?

Per 100 g, Garlic has 149 kcal and Potato (baked or cooked) has 93 kcal, so Potato (baked or cooked) has 38% fewer calories.

Garlic has more protein (6.36 g vs 2.5 g). Garlic has more carbohydrates (33.1 g vs 21.2 g). Relative to calories, Garlic is the better protein source (4.27 g vs 2.69 g of protein per 100 kcal).

Garlic - calories, kcal, weight, nutrition
Garlic - calories, kcal, weight, nutrition

Nutrition Facts

Garlic
Serving size:
  change
one garlic (50g)tablespoon (9g)teaspoon (3g)clove (3g)cup (136g)half cup (68g)
5g 10g 15g 20g 30g 40g 50g 60g 80g 100g 120g 140g 160g 180g 200g 220g 250g 300g 350g 400g 450g 500g 600g 700g 800g 900g 1000g
1oz 2oz 3oz 4oz 5oz 6oz 7oz 8oz 10oz 12oz 15oz 20oz 25oz 30oz 35oz 40oz 50oz
Amount Per Serving:
Calories
% Daily Value
Total Fat g
0%
Cholesterol mg
0%
Sodium mg
0%
Total Carbohydrates g
0%
Dietary Fiber g
0%
Sugars g
Protein g
0%
Vitaminium C mg
0%
Calcium mg
0%
Iron mg
0%
Potassium mg
0%
* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.
Potato
Serving size:
  change
one potato (90g)cup (170g)half cup (85g)
5g 10g 15g 20g 30g 40g 50g 60g 80g 100g 120g 140g 160g 180g 200g 220g 250g 300g 350g 400g 450g 500g 600g 700g 800g 900g 1000g
1oz 2oz 3oz 4oz 5oz 6oz 7oz 8oz 10oz 12oz 15oz 20oz 25oz 30oz 35oz 40oz 50oz
Amount Per Serving:
Calories
% Daily Value
Total Fat g
0%
Cholesterol mg
0%
Sodium mg
0%
Total Carbohydrates g
0%
Dietary Fiber g
0%
Sugars g
Protein g
0%
Vitaminium C mg
0%
Calcium mg
0%
Iron mg
0%
Potassium mg
0%
* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.

Garlic vs Potato 100g Compare

per 100g Garlic Potato (baked or cooked)
Calories 149 93
Carbohydrates 33.06 g 21.15 g
Fat 0.5 g 0.13 g
Dietary fiber 2.1 g 2.2 g
Protein 6.36 g 2.5 g
Calcium 181 mg 15 mg
Iron 1.7 mg 1.08 mg
Magnessium 25 mg 28 mg
Phosphorus 153 mg 2 mg
Potassium 401 mg 535 mg
Sodium 153 mg 10 mg
Zink 1.16 mg 2 mg
Vitaminium A 9 IU 10 IU
Vitaminium B1 (Thiamine) 0.2 mg 0.064 mg
Vitaminium B2 (riboflavin) 0.11 mg 0.048 mg
Vitaminium B3 (Niacin) 0.7 mg 1.41 mg
Vitaminium B6 1.235 mg 0.311 mg
Vitaminium B9 (Folic acid) 3 µg 0.028 µg
Vitaminium C 31.2 mg 9.6 mg
Vitaminium E 0.08 mg 0.04 mg
Vitaminium K 1.7 µg 0.002 µg

More Calories in Garlic

At first glance, you can see that in garlic is much more calories than in potato.

Garlic has 149 kcal per 100g and potato 93 kcal per 100g so it is pretty easy to calculate that the difference is about 60%.

In garlic and in potato most calories came from carbs.

See tables below to compare garlic with potato in details.

Garlic 100g

149kcal

Calories source

  • 82% CARBS.
  • 16% PROTEIN
  • 3% FAT
Garlic calories per:
100g | ounce | single piece | tablespoon | teaspoon | clove | cup | half cup

Potato (baked or cooked) 100g

93kcal

Calories source

  • 88% CARBS
  • 10% PROTEIN
  • 1% FAT
Potato (baked or cooked) calories per:
100g | ounce | single piece | cup | half cup

Compares of garlic

Compares of potato

Related foods:

Related compares:

About the data

Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.

Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.