Sodium

Which products contain sodium? Which you should add to your daily menu?

We list 1,415 foods with sodium data per 100 g. The highest is Croutons with 1,089 mg, and the median food has 38,758 mg.

Sodium is a mineral eaten mostly as salt (1 g of sodium is about 2.5 g of salt). The FDA Daily Value is 2,300 mg.

Products with biggest amount of
sodium

# Food per 100 g % DV*
545 Chef salad 322 mg 14%
546 Baked chicken breast 321 mg 14%
547 Canned corn 321 mg 14%
548 Cooked kale 319 mg 14%
549 Cucumber sushi roll 319 mg 14%
550 Spanakopita 316 mg 14%
551 Beignet 316 mg 14%
552 Carrot cake 316 mg 14%
553 White cheese 315 mg 14%
554 Cottage cheese 315 mg 14%
555 Chocolate cake 315 mg 14%
556 Fried dumpling (vada) 315 mg 14%
557 Mixed nuts 314 mg 14%
558 Cream cheese 314 mg 14%
559 Nachos 313 mg 14%
560 Taco Bell Nachos 313 mg 14%
561 Whopper 313 mg 14%
562 Chocolate chips 311 mg 14%
563 Chocolate chip cookie 311 mg 14%
564 Yellow rice 311 mg 14%
565 Scrambled egg sandwich 310 mg 13%
566 Double Stuf Oreo 310 mg 13%
567 Rice paper 310 mg 13%
568 Dosa 309 mg 13%
569 Chocolate chip muffin 309 mg 13%
570 White cheese (lowfat) 308 mg 13%
571 Cooked sardines 307 mg 13%
572 Cooked carrots 306 mg 13%
573 Honey bun 305 mg 13%
574 Cinnabon 305 mg 13%
575 Banana bread 302 mg 13%
576 Rainbow roll sushi 301 mg 13%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Sodium in Vegetables
Sodium in Meat
Sodium in Dairy
Sodium in Bread
Sodium in Fruits
Sodium in Grain Products
Sodium in Spices
Sodium in Fish
Sodium in Dried Fruits
Sodium in Sausage