Vitamin B9 (folic acid)
Which products contain vitamin B9 (folic acid)? Which you should add to your daily menu?
We list 1,054 foods with vitamin b9 (folate) data per 100 g. The highest is Durian with 36 µg, and the median food has 423 µg.
Products with biggest amount of
vitamin B9 (folic acid)
| # | Food | per 100 g | % DV* |
|---|---|---|---|
| 641 | Barley | 0.02 µg | 0% |
| 642 | Dates | 0.02 µg | 0% |
| 643 | Kit Kat Mini | 0.02 µg | 0% |
| 644 | IPA beer | 0.02 µg | 0% |
| 645 | Wonton soup | 0.02 µg | 0% |
| 646 | Red potato | 0.02 µg | 0% |
| 647 | Sweet potato pie | 0.02 µg | 0% |
| 648 | Pineapple juice | 0.02 µg | 0% |
| 649 | Pineapple | 0.02 µg | 0% |
| 650 | Champignon | 0.02 µg | 0% |
| 651 | Kit Kat | 0.02 µg | 0% |
| 652 | Popcorn cake | 0.02 µg | 0% |
| 653 | Kit Kat White | 0.02 µg | 0% |
| 654 | Mutton | 0.02 µg | 0% |
| 655 | American cheese | 0.02 µg | 0% |
| 656 | Boiled shrimp | 0.02 µg | 0% |
| 657 | Kefir | 0.02 µg | 0% |
| 658 | White potatoes | 0.02 µg | 0% |
| 659 | Lamb chops | 0.02 µg | 0% |
| 660 | Boiled octopus | 0.02 µg | 0% |
| 661 | Pineapple salad | 0.02 µg | 0% |
| 662 | Mushrooms | 0.02 µg | 0% |
| 663 | Frozen Tater Tots | 0.02 µg | 0% |
| 664 | Salmon salad | 0.02 µg | 0% |
| 665 | Black pepper | 0.02 µg | 0% |
| 666 | Chow mein | 0.02 µg | 0% |
| 667 | White mushrooms | 0.02 µg | 0% |
| 668 | Chili con carne | 0.02 µg | 0% |
| 669 | Frozen strawberries | 0.02 µg | 0% |
| 670 | Kung Pao beef | 0.02 µg | 0% |
| 671 | Tater tots, Potato tots | 0.02 µg | 0% |
| 672 | Cooked yam | 0.02 µg | 0% |
*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.
Vitamin B9 (Folic Acid) in Vegetables
Vitamin B9 (Folic Acid) in Fruits
Vitamin B9 (Folic Acid) in Bread
Vitamin B9 (Folic Acid) in Meat
Vitamin B9 (Folic Acid) in Dairy
Vitamin B9 (Folic Acid) in Grain Products
Vitamin B9 (Folic Acid) in Spices
Vitamin B9 (Folic Acid) in Fish
Vitamin B9 (Folic Acid) in Nuts
Vitamin B9 (Folic Acid) in Sausage