Sodium

Which products contain sodium? Which you should add to your daily menu?

We list 1,365 foods with sodium data per 100 g. The highest is Italian sub with 764 mg, and the median food has 38,758 mg.

Sodium is a mineral eaten mostly as salt (1 g of sodium is about 2.5 g of salt). The FDA Daily Value is 2,300 mg.

Products with biggest amount of
sodium

#Foodper 100 g% DV*
1153Grape tomatoes6 mg0%
1154Brown rice6 mg0%
1155Dried pears6 mg0%
1156Dried banana chips6 mg0%
1157Whole wheat pasta6 mg0%
1158Lemongrass6 mg0%
1159Edamame6 mg0%
1160Burdock5 mg0%
1161Chardonnay5 mg0%
1162White wine5 mg0%
1163Apple cider vinegar5 mg0%
1164Vodka and lemonade5 mg0%
1165Bitter melon5 mg0%
1166Baby potatoes5 mg0%
1167Vinegar5 mg0%
1168Frozen corn5 mg0%
1169Slurpee5 mg0%
1170Fried plantain5 mg0%
1171Dried cranberries5 mg0%
1172Cooked egg noodles5 mg0%
1173Quinoa5 mg0%
1174Mushrooms5 mg0%
1175Water5 mg0%
1176Peas5 mg0%
1177Grape juice5 mg0%
1178Millet5 mg0%
1179 Rice flour5 mg0%
1180Chinese pancake5 mg0%
1181Tomato5 mg0%
1182Black beans5 mg0%
1183Green peas5 mg0%
1184Champagne5 mg0%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Sodium in Vegetables
Sodium in Bread
Sodium in Meat
Sodium in Dairy
Sodium in Fruits
Sodium in Grain Products
Sodium in Spices
Sodium in Fish
Sodium in Dried Fruits
Sodium in Sausage