Sodium

Which products contain sodium? Which you should add to your daily menu?

We list 1,415 foods with sodium data per 100 g. The highest is Deli turkey with 898 mg, and the median food has 38,758 mg.

Sodium is a mineral eaten mostly as salt (1 g of sodium is about 2.5 g of salt). The FDA Daily Value is 2,300 mg.

Products with biggest amount of
sodium

# Food per 100 g % DV*
833 Marshmallow 80 mg 3%
834 Celery stalk 80 mg 3%
835 Celery 80 mg 3%
836 Macaron 80 mg 3%
837 Spinach 79 mg 3%
838 Fried chicken breast 79 mg 3%
839 Brisket 79 mg 3%
840 Milk chocolate 79 mg 3%
841 Shark meat 79 mg 3%
842 Ensure (Original Nutrition Shake) 79 mg 3%
843 Beetroot 78 mg 3%
844 Baby carrots 78 mg 3%
845 Cooked ground turkey 78 mg 3%
846 Concha 77 mg 3%
847 Marjoram 77 mg 3%
848 Whiskey sour 77 mg 3%
849 Boiled beets 77 mg 3%
850 Beef patty 77 mg 3%
851 Chocolate ice cream 76 mg 3%
852 Dandelion 76 mg 3%
853 Boneless skinless chicken thigh 76 mg 3%
854 Skirt steak 75 mg 3%
855 Dried apple rings 75 mg 3%
856 Jell-O (Gelatin Dessert) 75 mg 3%
857 Jelly 75 mg 3%
858 Turkey breast 74 mg 3%
859 Pork chop 74 mg 3%
860 Roasted pork loiny 74 mg 3%
861 Duck 74 mg 3%
862 Minced beef 73 mg 3%
863 Almond milk 72 mg 3%
864 Beef 72 mg 3%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Sodium in Vegetables
Sodium in Meat
Sodium in Dairy
Sodium in Bread
Sodium in Fruits
Sodium in Grain Products
Sodium in Spices
Sodium in Fish
Sodium in Dried Fruits
Sodium in Sausage