Calcium

Which products contain calcium? Which you should add to your daily menu?

We list 1,324 foods with calcium data per 100 g. The highest is Quaker Oatmeal with 201 mg, and the median food has 4,332 mg.

Calcium is needed for bones and teeth and for muscle and nerve function. The FDA Daily Value is 1,300 mg.

Products with biggest amount of
calcium

#Foodper 100 g% DV*
1185Apple cider vinegar7 mg1%
1186Cooked pasta7 mg1%
1187Air popped popcorn7 mg1%
1188Sweet pepper7 mg1%
1189Red Bull6 mg0%
1190Smoked bacon6 mg0%
1191Irish Coffee6 mg0%
1192Sangria6 mg0%
1193Grilled pork chop6 mg0%
1194Peach6 mg0%
1195Pasta6 mg0%
1196Stewed potatoes6 mg0%
1197California sushi roll6 mg0%
1198Durian6 mg0%
1199Venison (deer meat)6 mg0%
1200Apple6 mg0%
1201Banana whip6 mg0%
1202Pork tenderloin6 mg0%
1203Nectarine6 mg0%
1204Grilled mahi mahi6 mg0%
1205Frozen peaches unsweetened6 mg0%
1206Pink lady apples6 mg0%
1207Champignon6 mg0%
1208Candy cane6 mg0%
1209Honeydew melon6 mg0%
1210Salami6 mg0%
1211Plum6 mg0%
1212Honey6 mg0%
1213Red wine vinegar6 mg0%
1214 Rice flour6 mg0%
1215Sushi (general)6 mg0%
1216Applesauce6 mg0%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Calcium in Vegetables
Calcium in Fruits
Calcium in Bread
Calcium in Dairy
Calcium in Grain Products
Calcium in Meat
Calcium in Spices
Calcium in Fish
Calcium in Dried Fruits
Calcium in Nuts