Magnesium

Which products contain magnesium? Which you should add to your daily menu?

We list 1,200 foods with magnesium data per 100 g. The highest is Mixed nuts with 197 mg, and the median food has 592 mg.

Magnesium takes part in hundreds of enzyme reactions, including energy production and muscle function. The FDA Daily Value is 420 mg.

Products with biggest amount of
magnesium

#Foodper 100 g% DV*
417Baguette26 mg6%
418Chimichanga 26 mg6%
419Poultry sausage26 mg6%
420Cilantro26 mg6%
421Oatmeal26 mg6%
422Potato pancake26 mg6%
423Halibut (fillet, meat)26 mg6%
424Pork shoulder26 mg6%
425Pita bread26 mg6%
426Corn25.8 mg6%
427Salmon25.4 mg6%
428Cheez-It25 mg6%
429Green beans25 mg6%
430Sweet potato25 mg6%
431Bibimbap25 mg6%
432Trout25 mg6%
433Fried haddock25 mg6%
434Roasted chicken25 mg6%
435Turkey25 mg6%
436Ramen25 mg6%
437Calzone25 mg6%
438Prosciutto25 mg6%
439California burrito25 mg6%
440Everything bagel25 mg6%
441Burger (Burger King)25 mg6%
442Pad Thai25 mg6%
443Dinner roll25 mg6%
444Rotisserie chicken breast25 mg6%
445Black bean salad25 mg6%
446Coconut water25 mg6%
447Cheese fries25 mg6%
448Cooked chicken breast25 mg6%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Magnesium in Vegetables
Magnesium in Fruits
Magnesium in Bread
Magnesium in Meat
Magnesium in Grain Products
Magnesium in Dairy
Magnesium in Spices
Magnesium in Fish
Magnesium in Nuts
Magnesium in Sausage