Brussels Sprouts vs Cucumber: Nutrition Comparison

Where is more calories, protein, carbs - what is more healthy?


Brussels sprouts - calories, kcal, weight, nutrition
Brussels sprouts - calories, kcal, weight, nutrition

Cucumber vs Brussels sprouts: Nutrition Comparison

per 100gBrussels sproutsCucumber
Calories43 15
Carbohydrates8.95 g3.63 g
Fat0.3 g0.11 g
Dietary fiber3.8 g0.5 g
Protein3.38 g0.65 g
Calcium42 mg16 mg
Iron1.4 mg0.28 mg
Magnessium23 mg13 mg
Potassium389 mg147 mg
Sodium25 mg2 mg
Zink0.42 mg0.2 mg
Vitaminium B1 (Thiamine)0.139 mg0.027 mg
Vitaminium B2 (riboflavin)0.9 mg0.033 mg
Vitaminium B3 (Niacin)0.745 mg0.098 mg
Vitaminium B50.309 mg0.259 mg
Vitaminium B60.219 mg0.04 mg
Vitaminium B9 (Folic acid)61 mg7 mg
Vitaminium C85 mg2.8 mg
Vitaminium K177 mg16.4 mg
Beta karoten450 mg45 mg

More Calories in Brussels sprouts

At first glance, you can see that in Brussels sprouts is much more calories than in cucumber.

Brussels sprouts has 43 kcal per 100g and cucumber 15 kcal per 100g so it is pretty easy to calculate that the difference is about 187%.

In Brussels sprouts and in cucumber most calories came from carbs.

See tables below to compare Brussels sprouts with cucumber in details.

Brussels sprouts And Cucumber Nutrition Difference

  • Calories:
    Brussels sprouts - 187% more than cucumber
  • Carbohydrates:
    Brussels sprouts - 147% more than cucumber
  • Fat:
    Brussels sprouts - 173% more than cucumber
  • Dietary fiber:
    Brussels sprouts - 660% more than cucumber
  • Protein:
    Brussels sprouts - 420% more than cucumber

More protein in Brussels sprouts

It is aslo easy to see see that in Brussels sprouts is more protein than in cucumber.

There is 0.65g per 100g of cucumber and 3.38g per 100g of Brussels sprouts so using simple math we can see that difference is about 420%.

More carbohydrates in Brussels sprouts

In Brussels sprouts is more carbohydrates than in cucumber.

There is 3.63g/100g of carbohydrates in cucumber and 8.95g/100g in Brussels sprouts so let me do the math for you again - difference is about 147%.

More fat in Brussels sprouts

In Brussels sprouts is more fats than in cucumber.

The tables above show us that there is 0.11g/100g of fats in cucumber and 0.3g/100g in Brussels sprouts. In this case difference is about 173%.

Brussels sprouts

43kcal
  • Calories43
  • Carbohydrates8.95 g
  • Fat0.3 g
  • Dietary fiber3.8 g
  • Protein3.38 g
Brussels sprouts calories per:
100g
| ounce | single piece | handfull | cup | half cup

Calories source

  • 69% CARBS.
  • 26% PROTEIN
  • 5% FAT

Cucumber

15kcal
  • Calories15
  • Carbohydrates3.63 g
  • Fat0.11 g
  • Dietary fiber0.5 g
  • Protein0.65 g
Cucumber calories per:
100g
| ounce | single piece | slice | cup | half cup

Calories source

  • 80% CARBS
  • 14% PROTEIN
  • 5% FAT

Vitamins: cucumber vs Brussels sprouts

  • Vitaminium B1 (Thiamine):
    Brussels sprouts - 415% more than cucumber
  • Vitaminium B2 (riboflavin):
    Brussels sprouts - 2627% more than cucumber
  • Vitaminium B3 (Niacin):
    Brussels sprouts - 660% more than cucumber
  • Vitaminium B5:
    Brussels sprouts - 19% more than cucumber
  • Vitaminium B6:
    Brussels sprouts - 448% more than cucumber
  • Vitaminium B9 (Folic acid):
    Brussels sprouts - 771% more than cucumber
  • Vitaminium C:
    Brussels sprouts - 2936% more than cucumber
  • Vitaminium K:
    Brussels sprouts - 979% more than cucumber
  • Beta karoten:
    Brussels sprouts - 900% more than cucumber

Minerals: Brussels sprouts vs cucumber

  • Calcium:
    Brussels sprouts - 163% more than cucumber
  • Iron:
    Brussels sprouts - 400% more than cucumber
  • Magnessium:
    Brussels sprouts - 77% more than cucumber
  • Potassium:
    Brussels sprouts - 165% more than cucumber
  • Sodium:
    Brussels sprouts - 1150% more than cucumber
  • Zink:
    Brussels sprouts - 110% more than cucumber
Marcin Piotrowicz
Author of this page
Marcin Piotrowicz

calories-info.com creator
Healthy diet and healthy lifestyle promoter

All information about nutrition on this website was created with help of information from the official United States Department of Agriculture database.

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