Apple vs Grapes: Calories & Nutrition Showdown


Apple vs Grape
Nutrition Facts
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Apple vs Grape 100g Compare
per 100g | Apple | Grapes |
---|---|---|
Calories | 52 | 67 |
Carbohydrates | 13.81 g | 17.15 g |
Fat | 0.17 g | 0.35 g |
Saturated fat | 0.03 g | 0.11 g |
Dietary fiber | 2.4 g | 0.9 g |
Protein | 0.26 g | 0.63 g |
Water | 85.56 g | 81.3 g |
Calcium | 6 mg | 14 mg |
Iron | 0.12 mg | 0.29 mg |
Magnessium | 5 mg | 5 mg |
Potassium | 107 mg | 191 mg |
Sodium | 1 mg | 2 mg |
Vitaminium A | 54 µg | 100 µg |
Vitaminium B1 (Thiamine) | 0.017 mg | 0.092 mg |
Vitaminium B2 (riboflavin) | 0.026 mg | 0.057 mg |
Vitaminium B3 (Niacin) | 0.091 mg | 0.3 mg |
Vitaminium B5 | 0.061 mg | 0.05 mg |
Vitaminium B6 | 0.041 mg | 0.11 mg |
Vitaminium B9 (Folic acid) | 0.003 mg | 0.004 mg |
Vitaminium C | 4.6 mg | 4 mg |
Vitaminium E | 0.18 mg | 0.19 mg |
Vitaminium K | 0.002 µg | 0.015 µg |
Beta karoten | 27 mg | 39 mg |
Delving Into the World of Apples and Grapes
When it comes to snacking, few things beat the simplicity and joy of biting into a crisp apple or enjoying a handful of juicy grapes. Beyond their refreshing tastes and textures, both fruits have a rich history and are celebrated for their health benefits. Apples, with their origins tracing back to Central Asia, have been a symbol of knowledge and health for millennia. Grapes, on the other hand, have been cultivated for over 6,000 years, playing a significant role in various cultures for food, medicine, and wine.
A Closer Look at Nutritional Content
While both apples and grapes are nutritious, they have some differences in their nutritional profiles. Here's a breakdown of their key nutritional differences per 100 grams:
- Calories: Apples contain slightly fewer calories (52) compared to grapes (69), making them a marginally better option for calorie-conscious individuals.
- Carbohydrates and Fiber: Apples lead with 13.81g of carbs and 2.4g of fiber, against grapes' 18g of carbs and 0.9g of fiber, suggesting that apples might be more satiating and better for digestive health.
- Protein and Fat: Grapes have a higher protein content (0.72g) than apples (0.26g), though both fruits have minimal fat.
- Vitamins and Minerals: Grapes offer more in terms of vitamins B1, B2, B3, B6, C, E, K, and minerals such as calcium, iron, magnesium, potassium, and zinc. However, apples are not far behind and still provide a valuable source of nutrients, including a higher amount of vitamin A.
What Does This Mean for Your Diet?
Choosing between apples and grapes ultimately depends on your personal health goals and dietary preferences. If you're looking for a low-calorie option with higher fiber content, apples might be the way to go. On the other hand, if you're after a fruit that's slightly richer in protein and a variety of vitamins and minerals, grapes could be a better choice.
However, it's essential to remember that both fruits can be part of a healthy, balanced diet. Their nutritional differences are relatively minor in the grand scheme of things, and incorporating a variety of fruits into your diet is the best way to ensure you're getting a wide range of nutrients.
Final Thoughts
Whether you prefer the crunch of an apple or the burst of sweetness from a grape, both fruits offer unique flavors and health benefits. Instead of worrying too much about which is better, focus on enjoying the diversity of nature's bounty. After all, the best diet is one that is varied, balanced, and enjoyable.
Apple 100g
52kcalCalories source
- 96% CARBS.
- 2% PROTEIN
- 3% FAT
Grapes 100g
67kcalCalories source
- 92% CARBS
- 3% PROTEIN
- 4% FAT
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Marcin Piotrowicz
calories-info.com creator
Healthy diet and healthy lifestyle promoter
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