Perch vs Tilapia (fillet, meat): Which Has More Calories?
Per 100 g, Perch has 79 kcal and Tilapia (fillet, meat) has 96 kcal, so Perch has 18% fewer calories.
Tilapia (fillet, meat) has more protein (20.1 g vs 15.3 g). Relative to calories, Tilapia (fillet, meat) is the better protein source (20.9 g vs 19.4 g of protein per 100 kcal).


Nutrition Facts
Serving size:
change
5g10g15g20g30g40g50g60g80g100g120g140g160g180g200g220g250g300g350g400g450g500g600g700g800g900g1000g
1oz2oz3oz4oz5oz6oz7oz8oz10oz12oz15oz20oz25oz30oz35oz40oz50oz
Amount Per Serving:
Serving size:
change
5g10g15g20g30g40g50g60g80g100g120g140g160g180g200g220g250g300g350g400g450g500g600g700g800g900g1000g
1oz2oz3oz4oz5oz6oz7oz8oz10oz12oz15oz20oz25oz30oz35oz40oz50oz
Amount Per Serving:
Perch vs Tilapia 100g Compare
| per 100g | Perch | Tilapia (fillet, meat) |
|---|---|---|
| Calories | 79 | 96 |
| Fat | 1.54 g | 1.7 g |
| Protein | 15.31 g | 20.08 g |
| Water | 83.07 g | 78.08 g |
| Calcium | 28 mg | 10 mg |
| Iron | 0.22 mg | 0.56 mg |
| Magnessium | 23 mg | 27 mg |
| Phosphorus | 0.1 mg | 1.4 mg |
| Potassium | 187 mg | 302 mg |
| Sodium | 287 mg | 52 mg |
| Zink | 0.1 mg | 1.4 mg |
| Vitaminium B1 (Thiamine) | 0.04 mg | 0.041 mg |
| Vitaminium B2 (riboflavin) | 0.048 mg | 0.063 mg |
| Vitaminium B3 (Niacin) | 1.005 mg | 3.903 mg |
| Vitaminium B6 | 0.073 mg | 0.162 mg |
| Vitaminium B9 (Folic acid) | 0.009 µg | 0.024 µg |
| Vitaminium E | 0.76 mg | 0.4 mg |
Less Calories in Perch
At first glance, you can see that in perch is less calories than in tilapia.
Perch has 79 kcal per 100g and tilapia 96 kcal per 100g so it is pretty easy to calculate that the difference is about 22%.
In perch and in tilapia most calories came from protein.
See tables below to compare perch with tilapia in details.
Perch 100g
79kcalCalories source
- 0% CARBS.
- 82% PROTEIN
- 18% FAT
Tilapia (fillet, meat) 100g
96kcalCalories source
- 0% CARBS
- 84% PROTEIN
- 16% FAT
Compares of perch
Compares of tilapia
About the data
Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.
Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.