Vitamin E

Which products contain vitamin E? Which you should add to your daily menu?

We list 1,020 foods with vitamin e data per 100 g. The highest is Dried apricots with 4.33 mg, and the median food has 180 mg.

Products with biggest amount of
vitamin E

# Food per 100 g % DV*
577 Black bread 0.42 mg 3%
578 Spam 0.42 mg 3%
579 Grilled chicken thigh 0.42 mg 3%
580 Cereal 0.42 mg 3%
581 Quick Oats 0.42 mg 3%
582 Kaiser roll 0.42 mg 3%
583 Oats 0.42 mg 3%
584 Fried chicken breast 0.42 mg 3%
585 Cranberry salad 0.42 mg 3%
586 Fried canadian bacon 0.41 mg 3%
587 Greek salad 0.41 mg 3%
588 Green beans 0.41 mg 3%
589 Tuna salad sandwich 0.4 mg 3%
590 Croutons 0.4 mg 3%
591 Vegetable bread 0.4 mg 3%
592 Tilapia (fillet, meat) 0.4 mg 3%
593 Sour cream 18% fat 0.4 mg 3%
594 Stewed potatoes 0.4 mg 3%
595 Neufchatel 0.4 mg 3%
596 Ice cream sandwich 0.4 mg 3%
597 Pork belly 0.39 mg 3%
598 Chicken teriyaki 0.39 mg 3%
599 Turkey ham 0.39 mg 3%
600 Chicken sandwich 0.39 mg 3%
601 Bread pudding 0.39 mg 3%
602 Hot and sour soup 0.39 mg 3%
603 Salami sandwich 0.38 mg 3%
604 Flank steak 0.38 mg 3%
605 Raw pasta 0.38 mg 3%
606 Burdock 0.38 mg 3%
607 Hamburger patty 0.38 mg 3%
608 Sausage 0.38 mg 3%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Vitamin E in Vegetables
Vitamin E in Fruits
Vitamin E in Bread
Vitamin E in Dairy
Vitamin E in Grain Products
Vitamin E in Meat
Vitamin E in Fish
Vitamin E in Spices
Vitamin E in Nuts
Vitamin E in Dried Fruits