Vitamin E

Which products contain vitamin E? Which you should add to your daily menu?

We list 1,020 foods with vitamin e data per 100 g. The highest is Almond milk with 6.33 mg, and the median food has 180 mg.

Products with biggest amount of
vitamin E

# Food per 100 g % DV*
449 Edamame 0.68 mg 5%
450 Clams 0.68 mg 5%
451 Potato salad with egg 0.68 mg 5%
452 Sausage gravy 0.67 mg 4%
453 Garlic powder 0.67 mg 4%
454 Clam chowder 0.67 mg 4%
455 Cobb salad 0.66 mg 4%
456 Pound cake 0.66 mg 4%
457 Raisin bran 0.66 mg 4%
458 Fajita chicken 0.66 mg 4%
459 Fried tilapia 0.65 mg 4%
460 Cheerios 0.65 mg 4%
461 Tootsie Rolls 0.65 mg 4%
462 Bagel with cheese and bacon 0.65 mg 4%
463 Macaroni with cheese 0.64 mg 4%
464 Cod 0.64 mg 4%
465 Cooked quinoa 0.63 mg 4%
466 Carp 0.63 mg 4%
467 Surimi 0.63 mg 4%
468 Carob flour 0.63 mg 4%
469 Flounder (fillet, meat) 0.63 mg 4%
470 Turkey frankfurters 0.62 mg 4%
471 Goulash 0.62 mg 4%
472 Apple salad 0.61 mg 4%
473 Ciabatta roll 0.61 mg 4%
474 Cooked pinto beans 0.61 mg 4%
475 Swiss cheese 0.6 mg 4%
476 Tacos 0.6 mg 4%
477 Rice bread 0.6 mg 4%
478 Corn dog 0.6 mg 4%
479 Mexican rice 0.6 mg 4%
480 Salad greens 0.6 mg 4%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Vitamin E in Vegetables
Vitamin E in Fruits
Vitamin E in Bread
Vitamin E in Dairy
Vitamin E in Grain Products
Vitamin E in Meat
Vitamin E in Fish
Vitamin E in Spices
Vitamin E in Nuts
Vitamin E in Dried Fruits