Protein

Which products contain protein? Which you should add to your daily menu?

We list 1,393 foods with protein data per 100 g. The highest is Ahi Tuna with 24.8 g, and the median food has 84.2 g.

Protein supplies the amino acids the body uses to build and repair tissue. The FDA Daily Value is 50 g.

Products with biggest amount of
protein

# Food per 100 g % DV*
769 Dosa with filling 5.47 g 11%
770 Vegetable Fajita 5.47 g 11%
771 Cinnamon Toast Crunch 5.45 g 11%
772 Green peas 5.42 g 11%
773 Pound cake 5.42 g 11%
774 Peas 5.42 g 11%
775 Nutella 5.41 g 11%
776 Butterfinger 5.4 g 11%
777 Bibimbap 5.38 g 11%
778 No bake cookie 5.37 g 11%
779 Cookie 5.37 g 11%
780 Donut hole 5.31 g 11%
781 Coconut shrims 5.3 g 11%
782 Twix bar (fun size, mini) 5.3 g 11%
783 Chocolate cake 5.3 g 11%
784 Twix 5.3 g 11%
785 Overnight oats 5.29 g 11%
786 Pierogi Ruskie 5.26 g 11%
787 Flan 5.22 g 10%
788 Dove Dark Chocolate 5.19 g 10%
789 Pasta salad 5.19 g 10%
790 Risotto 5.16 g 10%
791 Pasta 5.15 g 10%
792 Gummy bear 5.13 g 10%
793 Cheese danish 5.13 g 10%
794 Chicken pot pie 5.11 g 10%
795 Chocolate chips 5.1 g 10%
796 Chocolate chip cookie 5.1 g 10%
797 Rolo 5.08 g 10%
798 Rice paper 5.07 g 10%
799 Cooked soba noodles 5.06 g 10%
800 Dried tomatoes 5.06 g 10%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Protein in Vegetables
Protein in Fruits
Protein in Grain Products
Protein in Meat
Protein in Dairy
Protein in Bread
Protein in Spices
Protein in Fish
Protein in Dried Fruits
Protein in Nuts