Cabbage vs Chard: Which Has More Calories?
Per 100 g, Cabbage has 25 kcal and Chard has 19 kcal, so Chard has 24% fewer calories.
Chard has more protein (3.27 g vs 1.3 g). Cabbage has more carbohydrates (5.8 g vs 3.74 g). Relative to calories, Chard is the better protein source (17.2 g vs 5.2 g of protein per 100 kcal).


Nutrition Facts
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Amount Per Serving:
Cabbage vs Chard 100g Compare
| per 100g | Cabbage | Chard |
|---|---|---|
| Calories | 25 | 19 |
| Carbohydrates | 5.8 g | 3.74 g |
| Fat | 0.1 g | 0.2 g |
| Dietary fiber | 2.5 g | 1.6 g |
| Protein | 1.3 g | 3.27 g |
| Calcium | 40 mg | 51 mg |
| Iron | 0.47 mg | 1.8 mg |
| Magnessium | 12 mg | 81 mg |
| Phosphorus | 26 mg | 46 mg |
| Potassium | 170 mg | 379 mg |
| Sodium | 18 mg | 213 mg |
| Zink | 0.18 mg | 0.39 mg |
| Vitaminium A | 98 IU | 6116 IU |
| Vitaminium B1 (Thiamine) | 0.061 mg | 0.04 mg |
| Vitaminium B2 (riboflavin) | 0.04 mg | 0.09 mg |
| Vitaminium B3 (Niacin) | 0.234 mg | 0.4 mg |
| Vitaminium B5 | 0.212 mg | 0.172 mg |
| Vitaminium B6 | 0.124 mg | 0.99 mg |
| Vitaminium B9 (Folic acid) | 53 µg | 14 µg |
| Vitaminium C | 36.6 mg | 30 mg |
| Vitaminium K | 76 µg | 830 µg |
| Beta karoten | 42 µg | 45 µg |
More Calories in Cabbage
At first glance, you can see that in cabbage is more calories than in chard.
Cabbage has 25 kcal per 100g and chard 19 kcal per 100g so it is pretty easy to calculate that the difference is about 32%.
In cabbage and in chard most calories came from carbs.
See tables below to compare cabbage with chard in details.
Cabbage 100g
25kcalCalories source
- 79% CARBS.
- 18% PROTEIN
- 3% FAT
Chard 100g
19kcalCalories source
- 50% CARBS
- 44% PROTEIN
- 6% FAT
Compares of cabbage
Compares of chard
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About the data
Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.
Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.