Vitamin B9 (folic acid)
Which products contain vitamin B9 (folic acid)? Which you should add to your daily menu?
We list 1,054 foods with vitamin b9 (folate) data per 100 g. The highest is Chestnuts with 62 µg, and the median food has 423 µg.
Products with biggest amount of
vitamin B9 (folic acid)
| # | Food | per 100 g | % DV* |
|---|---|---|---|
| 417 | Egg | 0.05 µg | 0% |
| 418 | Jumbo egg | 0.05 µg | 0% |
| 419 | Chalupa | 0.05 µg | 0% |
| 420 | Broccoli slaw salad | 0.05 µg | 0% |
| 421 | Banana fritter | 0.05 µg | 0% |
| 422 | Sweet pepper | 0.05 µg | 0% |
| 423 | Boiled okra | 0.05 µg | 0% |
| 424 | Potato pancakes | 0.05 µg | 0% |
| 425 | Beef pot pie | 0.05 µg | 0% |
| 426 | Potato chips | 0.05 µg | 0% |
| 427 | Pig in a blanket | 0.05 µg | 0% |
| 428 | Cooked cauliflower | 0.04 µg | 0% |
| 429 | Boiled cauliflower | 0.04 µg | 0% |
| 430 | Vegetable Fajita | 0.04 µg | 0% |
| 431 | Black bean salad | 0.04 µg | 0% |
| 432 | Crayfish | 0.04 µg | 0% |
| 433 | Boiled egg (hard or soft) | 0.04 µg | 0% |
| 434 | Pecan pie | 0.04 µg | 0% |
| 435 | Dry brown gravy | 0.04 µg | 0% |
| 436 | Mango | 0.04 µg | 0% |
| 437 | Ham and cheese sandwich | 0.04 µg | 0% |
| 438 | Tuna pot pie | 0.04 µg | 0% |
| 439 | Canned corn | 0.04 µg | 0% |
| 440 | Cooked quinoa | 0.04 µg | 0% |
| 441 | Mussels | 0.04 µg | 0% |
| 442 | Dark bread | 0.04 µg | 0% |
| 443 | Millet flour | 0.04 µg | 0% |
| 444 | Burrito | 0.04 µg | 0% |
| 445 | Onion rings | 0.04 µg | 0% |
| 446 | Frozen corn | 0.04 µg | 0% |
| 447 | Deviled eggs | 0.04 µg | 0% |
| 448 | Cherry pie | 0.04 µg | 0% |
*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.
Vitamin B9 (Folic Acid) in Vegetables
Vitamin B9 (Folic Acid) in Fruits
Vitamin B9 (Folic Acid) in Bread
Vitamin B9 (Folic Acid) in Meat
Vitamin B9 (Folic Acid) in Dairy
Vitamin B9 (Folic Acid) in Grain Products
Vitamin B9 (Folic Acid) in Spices
Vitamin B9 (Folic Acid) in Fish
Vitamin B9 (Folic Acid) in Nuts
Vitamin B9 (Folic Acid) in Sausage