Egg yolk vs Margarine: Which Has More Calories?


Per 100 g, Egg yolk has 322 kcal and Margarine has 717 kcal, so Egg yolk has 55% fewer calories.

Egg yolk has more protein (15.9 g vs 0.16 g). Margarine has more fat (80.7 g vs 26.5 g). Egg yolk has more carbohydrates (3.59 g vs 0.7 g). Relative to calories, Egg yolk is the better protein source (4.93 g vs 0.02 g of protein per 100 kcal).

Egg yolk - calories, kcal, weight, nutrition
Egg yolk - calories, kcal, weight, nutrition

Nutrition Facts

Egg Yolk
Serving size:
  change
one egg yolk (25g)
5g 10g 15g 20g 30g 40g 50g 60g 80g 100g 120g 140g 160g 180g 200g 220g 250g 300g 350g 400g 450g 500g 600g 700g 800g 900g 1000g
1oz 2oz 3oz 4oz 5oz 6oz 7oz 8oz 10oz 12oz 15oz 20oz 25oz 30oz 35oz 40oz 50oz

Amount Per Serving:
Calories

% Daily Value

Total Fat g
0%

Cholesterol mg
0%

Sodium mg
0%

Total Carbohydrates g
0%

Dietary Fiber g
0%

Sugars g

Protein g
0%

Vitaminium C mg
0%

Calcium mg
0%

Iron mg
0%

Potassium mg
0%

* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.
Margarine
Serving size:
  change
tablespoon (18g)teaspoon (9g)cup (225g)half cup (112.5g)
5g 10g 15g 20g 30g 40g 50g 60g 80g 100g 120g 140g 160g 180g 200g 220g 250g 300g 350g 400g 450g 500g 600g 700g 800g 900g 1000g
1oz 2oz 3oz 4oz 5oz 6oz 7oz 8oz 10oz 12oz 15oz 20oz 25oz 30oz 35oz 40oz 50oz

Amount Per Serving:
Calories

% Daily Value

Total Fat g
0%

Cholesterol mg
0%

Sodium mg
0%

Total Carbohydrates g
0%

Dietary Fiber g
0%

Sugars g

Protein g
0%

Vitaminium C mg
0%

Calcium mg
0%

Iron mg
0%

Potassium mg
0%

* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.

Egg Yolk vs Margarine 100g Compare


per 100g Egg yolk Margarine
Calories 322 717
Carbohydrates 3.59 g 0.7 g
Fat 26.54 g 80.71 g
Protein 15.86 g 0.16 g
Water 52.31 g 16.52 g
Calcium 129 mg 3 mg
Iron 2.73 mg 0.06 mg
Magnessium 5 mg 3 mg
Phosphorus 0.7 mg 93 mg
Potassium 109 mg 18 mg
Sodium 48 mg 2 mg
Zink 0.7 mg 93 mg
Vitaminium A 1442 IU 3577 IU
Vitaminium B1 (Thiamine) 0.176 mg 0.01 mg
Vitaminium B2 (riboflavin) 0.528 mg 0.037 mg
Vitaminium B3 (Niacin) 0.024 mg 0.023 mg
Vitaminium B6 0.35 mg 0.009 mg
Vitaminium B9 (Folic acid) 0.146 µg 0.001 µg
Vitaminium E 2.58 mg 9 mg
Vitaminium K 0.001 µg 0.093 µg

Less Calories in Egg yolk

At first glance, you can see that in egg yolk is much less calories than in margarine.

Egg yolk has 322 kcal per 100g and margarine 717 kcal per 100g so it is pretty easy to calculate that the difference is about 123%.

In egg yolk and in margarine most calories came from fat.

See tables below to compare egg yolk with margarine in details.

Egg yolk 100g

322kcal

Calories source

  • 5% CARBS.
  • 20% PROTEIN
  • 75% FAT

Margarine 100g

717kcal

Calories source

  • 0% CARBS
  • 0% PROTEIN
  • 100% FAT

About the data

Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.

Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.