Chicken legs vs Rabbit meat: Which Has More Calories?
Per 100 g, Chicken legs has 214 kcal and Rabbit meat has 114 kcal, so Rabbit meat has 47% fewer calories.
Rabbit meat has more protein (21.8 g vs 16.4 g). Chicken legs has more fat (16 g vs 2.32 g). Relative to calories, Rabbit meat is the better protein source (19.1 g vs 7.65 g of protein per 100 kcal).
Nutrition Facts
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Chicken Leg vs Rabbit 100g Compare
| per 100g | Chicken legs | Rabbit meat |
|---|---|---|
| Calories | 214 | 114 |
| Fat | 15.95 g | 2.32 g |
| Protein | 16.37 g | 21.79 g |
| Water | 67.3 g | 74.51 g |
| Calcium | 9 mg | 12 mg |
| Iron | 0.69 mg | 3.2 mg |
| Magnessium | 19 mg | 29 mg |
| Potassium | 203 mg | 378 mg |
| Sodium | 84 mg | 50 mg |
| Vitaminium B1 (Thiamine) | 0.073 mg | 0.03 mg |
| Vitaminium B2 (riboflavin) | 0.141 mg | 0.06 mg |
| Vitaminium B3 (Niacin) | 4.733 mg | 6.5 mg |
More Calories in Chicken leg
At first glance, you can see that in chicken leg is much more calories than in rabbit.
Chicken leg has 214 kcal per 100g and rabbit 114 kcal per 100g so it is pretty easy to calculate that the difference is about 88%.
Additionally, it is also easy to notice that most of the calories in chicken leg comes from fat and in rabbit from protein.
See tables below to compare chicken leg with rabbit in details.
Chicken legs 100g
214kcalCalories source
- 0% CARBS.
- 31% PROTEIN
- 68% FAT
Rabbit meat 100g
114kcalCalories source
- 0% CARBS
- 81% PROTEIN
- 19% FAT
Compares of chicken leg
Compares of rabbit
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About the data
Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.
Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.