Udon noodles vs Egg noodles: Which Has More Calories?
Per 100 g, Udon noodles has 124 kcal and Egg noodles has 384 kcal, so Udon noodles has 68% fewer calories.
Egg noodles has more protein (14.2 g vs 2.8 g). Egg noodles has more fiber (3.3 g vs 1.6 g). Egg noodles has more fat (4.44 g vs 0.2 g). Relative to calories, Egg noodles is the better protein source (3.69 g vs 2.26 g of protein per 100 kcal).
Nutrition Facts
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Amount Per Serving:
Udon Noodles vs Egg Noodles 100g Compare
| per 100g | Udon noodles | Egg noodles |
|---|---|---|
| Calories | 124 | 384 |
| Carbohydrates | 28 g | 71.27 g |
| Fat | 0.2 g | 4.44 g |
| Dietary fiber | 1.6 g | 3.3 g |
| Protein | 2.8 g | 14.16 g |
| Calcium | 10 mg | 35 mg |
| Potassium | 10 mg | 244 mg |
| Sodium | 116 mg | 21 mg |
Less Calories in Udon noodles
At first glance, you can see that in udon noodles is much less calories than in egg noodles.
Udon noodles has 124 kcal per 100g and egg noodles 384 kcal per 100g so it is pretty easy to calculate that the difference is about 210%.
In udon noodles and in egg noodle most calories came from carbs.
See tables below to compare udon noodles with egg noodles in details.
Udon noodles 100g
124kcalCalories source
- 90% CARBS.
- 9% PROTEIN
- 1% FAT
Egg noodles 100g
384kcalCalories source
- 75% CARBS
- 15% PROTEIN
- 10% FAT
Compares of udon noodles
Compares of egg noodle
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About the data
Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.
Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.