Calcium

Which products contain calcium? Which you should add to your daily menu?

We list 1,324 foods with calcium data per 100 g. The highest is Vanilla latte with 484 mg, and the median food has 4,332 mg.

Calcium is needed for bones and teeth and for muscle and nerve function. The FDA Daily Value is 1,300 mg.

Products with biggest amount of
calcium

#Foodper 100 g% DV*
417Rye bread73 mg6%
418Corn dog72 mg6%
419Fettuccine Alfredo veal72 mg6%
420Chicken caesar salad72 mg6%
421Green onions72 mg6%
422Cooked kale72 mg6%
423Black eyed peas71.4 mg5%
424Tapioca71 mg5%
425Dried kiwi71 mg5%
426 Parboiled rice71 mg5%
427Caramel apple71 mg5%
428Muesli71 mg5%
429Stuffing71 mg5%
430Cupcake70 mg5%
431Stuffed pepper with rice and meat70 mg5%
432Tortilla70 mg5%
433Pecan70 mg5%
434Light whipping cream69 mg5%
435Pig in a blanket69 mg5%
436Fried green tomatoes69 mg5%
437Tomato sandwich69 mg5%
438Boiled shrimp69 mg5%
439Shrimp cocktail69 mg5%
440Black bread68 mg5%
441Potato soup68 mg5%
442Torte cake68 mg5%
443Seafood salad67 mg5%
444Peach cobbler67 mg5%
445Empanada67 mg5%
446Cilantro67 mg5%
447Dried papaya67 mg5%
448Coriander67 mg5%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Calcium in Vegetables
Calcium in Fruits
Calcium in Bread
Calcium in Dairy
Calcium in Grain Products
Calcium in Meat
Calcium in Spices
Calcium in Fish
Calcium in Dried Fruits
Calcium in Nuts