Iron

Which products contain iron? Which you should add to your daily menu?

We list 1,336 foods with iron data per 100 g. The highest is Cinnamon with 8.2 mg, and the median food has 82.7 mg.

Iron is part of hemoglobin, which carries oxygen in the blood. The FDA Daily Value is 18 mg.

Products with biggest amount of
iron

# Food per 100 g % DV*
417 Pancake 1.8 mg 10%
418 Raisins 1.79 mg 10%
419 Vegetarian burrito 1.79 mg 10%
420 Boiled beef 1.78 mg 10%
421 Fudge candy 1.77 mg 10%
422 Fudge 1.77 mg 10%
423 Coriander 1.77 mg 10%
424 Taco Salad Taco Bell 1.77 mg 10%
425 Frozen pizza 1.77 mg 10%
426 Cilantro 1.77 mg 10%
427 Ham salad sandwich 1.77 mg 10%
428 Fried okra 1.76 mg 10%
429 Egg benedict 1.76 mg 10%
430 Chow mein 1.76 mg 10%
431 Egg 1.75 mg 10%
432 Jumbo egg 1.75 mg 10%
433 Champignon 1.74 mg 10%
434 Poached egg 1.74 mg 10%
435 McChicken 1.74 mg 10%
436 Flank steak 1.74 mg 10%
437 Tomato sandwich 1.74 mg 10%
438 Sun Chips 1.74 mg 10%
439 Goulash 1.73 mg 10%
440 Midnight sandwich 1.72 mg 10%
441 Dried shiitake mushrooms 1.72 mg 10%
442 Dry brown gravy 1.72 mg 10%
443 Snickers Fun Size 1.71 mg 10%
444 Lindor truffles 1.71 mg 10%
445 Chocolate chip pancake 1.7 mg 9%
446 Prime rib 1.7 mg 9%
447 Lays chips 1.7 mg 9%
448 Garlic 1.7 mg 9%

*Share of the FDA Daily Value for adults (2,000 kcal diet) provided by 100 g of the food.

Iron in Vegetables
Iron in Fruits
Iron in Bread
Iron in Grain Products
Iron in Meat
Iron in Dairy
Iron in Spices
Iron in Fish
Iron in Dried Fruits
Iron in Nuts