Turmeric vs Cinnamon: Nutrition, Calories & Protein Compared


Turmeric vs Cinnamon
Nutrition Facts
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Turmeric vs Cinnamon 100g Compare
per 100g | Turmeric | Cinnamon |
---|---|---|
Calories | 354 | 247 |
Carbohydrates | 64.9 g | 80.6 g |
Fat | 9.88 g | 1.2 g |
Dietary fiber | 21 g | 53.1 g |
Protein | 7.83 g | 4 g |
Calcium | 183 mg | 1002 mg |
Iron | 41.42 mg | 8.2 mg |
Magnessium | 193 mg | 60 mg |
Phosphorus | 268 mg | 64 mg |
Potassium | 2525 mg | 431 mg |
Sodium | 38 mg | 10 mg |
Zink | 4.35 mg | 1.8 mg |
Vitaminium B3 (Niacin) | 5.14 mg | 1.3 mg |
Vitaminium B6 | 1.8 mg | 0.2 mg |
Vitaminium C | 25.9 mg | 3.8 mg |
Vitaminium E | 3.1 mg | 2.3 mg |
When it comes to spices, turmeric and cinnamon are not only staples in culinary traditions around the world but also celebrated for their potential health benefits. These two spices have been used for thousands of years, not just for their distinctive flavors but also for their medicinal properties. Before we delve into comparing them, let's explore some fascinating aspects of these spices that might surprise you.
A Peek into the World of Turmeric
Turmeric, known scientifically as Curcuma longa, is a bright yellow spice commonly used in Asian cuisine, particularly in curries. It's also famous for its role in traditional Ayurvedic medicine. What makes turmeric stand out is its active compound, curcumin, which is credited with anti-inflammatory and antioxidant properties. Interestingly, turmeric has also been used as a dye, giving robes and saris their vibrant yellow color. But its uses extend beyond the kitchen and wardrobe; turmeric is also part of religious ceremonies in some cultures.
Discovering the Wonders of Cinnamon
Cinnamon, on the other hand, is derived from the inner bark of trees from the genus Cinnamomum. This spice has a long history, dating back to ancient Egypt, where it was valued not only as a culinary spice but also as a medicinal ingredient and even as a currency. Cinnamon is known for its warm, sweet aroma and is used in a variety of dishes, from desserts to savory dishes. Its health benefits are attributed to cinnamaldehyde, the compound responsible for cinnamon's distinctive smell and flavor.
Nutritional Insights
When comparing the nutritional profiles of turmeric and cinnamon, it's evident that both spices are low in calories but rich in nutrients and bioactive compounds. Turmeric contains 354 calories per 100 grams, while cinnamon has 247 calories for the same amount. Despite these calorie counts, spices are typically used in small amounts, making their calorie contribution to a diet minimal.
Turmeric is particularly high in fiber, with 21 grams per 100 grams, and is an excellent source of iron and magnesium. Cinnamon, though lower in fiber, is astonishingly rich in calcium and contains a significant amount of iron and magnesium as well.
Both spices are cholesterol-free and have negligible amounts of fat and sugar, making them healthy additions to any diet. They also boast an array of vitamins and minerals, with turmeric providing a good dose of vitamins C and E, and cinnamon offering vitamins C and K.
Health Benefits Beyond Nutrition
The health benefits of turmeric and cinnamon extend far beyond their nutritional content. Turmeric's curcumin has been studied for its potential to reduce inflammation, improve brain function, and lower the risk of heart disease. Some research even suggests it has anticancer properties.
Cinnamon, with its high concentration of antioxidants, can help fight inflammation and has been shown to lower blood sugar levels, making it particularly beneficial for people with diabetes. Its antimicrobial properties can also help preserve food by inhibiting the growth of bacteria and fungi.
Integrating Turmeric and Cinnamon into Your Diet
Incorporating these spices into your diet is not only a way to enhance flavor but also to benefit from their health-promoting properties. Turmeric can be added to smoothies, curries, and soups, while cinnamon can be sprinkled on oatmeal, baked goods, and even coffee for a warming flavor.
While both turmeric and cinnamon offer impressive health benefits, it's important to use them in moderation. Excessive consumption of any spice can lead to adverse effects. As with any dietary change, it's wise to consult with a healthcare provider, especially if you have underlying health conditions or are pregnant.
In conclusion, turmeric and cinnamon are more than just flavor enhancers; they are packed with nutrients and bioactive compounds that can contribute to a healthier lifestyle. Whether used in traditional dishes or as part of a modern diet, these spices offer a blend of taste and wellness that is hard to match.
Turmeric 100g
354kcalCalories source
- 68% CARBS.
- 8% PROTEIN
- 23% FAT
Cinnamon 100g
247kcalCalories source
- 92% CARBS
- 5% PROTEIN
- 3% FAT
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Marcin Piotrowicz
calories-info.com creator
Healthy diet and healthy lifestyle promoter
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