Toast (Toasted Bread): Calories and Nutrition Analyse



How many calories in toast?

Toast (toasted bread) - calories, kcal

Nutrition Facts

Toast
Serving size:
medium size toast (30 g)  change
medium size toast (30 g) (30g)
5g10g15g20g30g40g50g60g80g100g120g140g160g180g200g220g250g300g350g400g450g500g600g700g800g900g1000g
1oz2oz3oz4oz5oz6oz7oz8oz10oz12oz15oz20oz25oz30oz35oz40oz50oz

Amount Per Serving:
Calories
94

% Daily Value

Total Fat 1.28g
2%

Cholesterol 0mg
0%

Sodium 180.3mg
8%

Total Carbohydrates 16.73g
6%

Dietary Fiber 1.41g
5%

Sugars 1.93g

Protein 3.89g
8%

Vitaminium C 0.06mg
0%

Calcium 49.5mg
4%

Iron 1.23mg
7%

Potassium 66.9mg
1%

* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.
Source of calories in toast
71% CARBS
17% PROTEIN
12% FAT

100g of toast contain about 313 calories (kcal).
Calories per: ounce | one toast

Case in point, a medium size toast (30 g) contain about 94 calories.

This is about 5% of the daily caloric intake for an average adult with medium weight and activity level (assuming a 2000 kcal daily intake).

Scroll down for details and nutrition tables.

To visualize how much 94 kcal actually is, keep in mind that the calorie content of toast is similar to that of, for example:

  • 1.5 apples
  • 1 glass of Coca Cola (220 ml glass)
  • 0.5 slice of cheese
  • 0.5 glass of milk
  • 4.5 cubes of sugar

Take a quick look at the tables below for detailed information about toast nutrition.

medium size toast (30 g) has 94 kcal. For burning these calories you have to:
Bike13 min.Bike
Horse ride17 min.Horse ride
Play tennis9 min.Tennis
Run9 min.Run
Swim11 min.Swim
Calories in Toast Compared with Others in Bread Category

100g of Toast

Nutrition

  • Calories313
  • Carbs Total55.77 g
  • Dietary fiber4.7 g
  • Fat4.27 g
  • Protein12.96 g
  • Water24.23 g

Vitamins

  • Vit B1 (Thiamine)0.439 mg
  • Vit B2 (riboflavin)0.382 mg
  • Vit B3 (Niacin)6.25 mg
  • Vit B60.153 mg
  • Vit B9 (Folic acid)0.1 mcg
  • Vit C0.2 mg
  • Vit E0.24 mg
  • Vit K0.006 mg

Minerals

  • Potassium223 mg
  • Phosphorus5.7 mg
  • Magnessium59 mg
  • Calcium165 mg
  • Sodium601 mg
  • Iron4.09 mg
  • Zink5.7 mg

Discover the Nutritional Value of Toast (Toasted Bread)

Toast (toasted bread) is a staple in many diets around the world, known for its simplicity, versatility, and satisfying crunch. But beyond its comforting warmth and the perfect canvas it provides for a variety of toppings, toast offers nutritional benefits that might surprise you. Whether you're enjoying a slice of whole grain toast for breakfast or using it to scoop up your favorite soup, understanding the nutritional content of toast can help you make informed dietary choices.

Calories in Toast (Toasted Bread)

A typical slice of toast contains approximately 313 calories. It's important to note that the calorie count can vary based on the type of bread used and the amount of toppings added. Choosing whole grain bread can not only add nutritional value but also help in managing calorie intake.

Nutrition Breakdown of Toast (Toasted Bread)

Toast is more than just a quick breakfast option; it's a source of essential nutrients. Here's a closer look at what a slice of toast offers:

  • Carbohydrates: 55.77g, with 4.7g of fiber, providing energy and aiding in digestion.
  • Protein: 12.96g, essential for muscle repair and growth.
  • Fat: 4.27g, with a minimal amount of saturated fat, making it a heart-healthy choice.
  • Vitamins and Minerals: Toast is a good source of calcium (165mg), iron (4.09mg), magnesium (59mg), and vitamins such as B3 (6.25mg) and B1 (0.439mg), contributing to bone health, energy production, and more.

The Role of Toast in a Healthy Diet

Integrating toast into a balanced diet can offer several health benefits. The fiber content in whole grain toast can help in maintaining a healthy digestive system and contribute to feeling full, which can aid in weight management. The protein in toast is vital for building and repairing tissues, while the low fat content makes it a suitable option for those monitoring their fat intake.

However, it's crucial to consider the type of bread used for toasting. Opting for whole grain or whole wheat bread can significantly enhance the nutritional value of your toast, providing more fiber, vitamins, and minerals compared to white bread. Additionally, be mindful of the toppings; pairing toast with healthy fats like avocado or protein-rich options like eggs can amplify the nutritional benefits.

Conclusion

Toast (toasted bread) is more than just a convenient and delicious food choice; it's a nutritious option that can fit into a healthy diet when chosen wisely. By understanding the calories, carbs, protein, fat, and additional nutrients in toast, you can enjoy this versatile food in a way that supports your nutritional goals. Remember, the key is in the choice of bread and toppings, making toast a customizable and nutritious part of your daily diet.

How many calories are there in 1, 2, 3, or 5 servings of toasts?

  • Medium size toast (30 g)94 kcal
  • Ounce (oz) of toast89 kcal
  • Half of medium size servings of toast47 kcal
  • Small size serving of toast (24g)75.2 kcal
  • Big size toast (39g)122.2 kcal
  • Two medium size servings of toasts188 kcal
  • Three medium size servings of toasts282 kcal
  • Four medium size servings of toasts376 kcal
  • Five medium size servings of toasts470 kcal
Toast (toasted bread) - caloies, wieght
Marcin Piotrowicz
Author of this page
Marcin Piotrowicz

calories-info.com creator
Healthy diet and healthy lifestyle promoter

All information about nutrition on this website was created with help of information from the official United States Department of Agriculture database.

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