Maple syrup vs Brown sugar: Which Has More Calories?
Per 100 g, Maple syrup has 260 kcal and Brown sugar has 380 kcal, so Maple syrup has 32% fewer calories.
Brown sugar has more carbohydrates (98.1 g vs 67 g).
Nutrition Facts
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Amount Per Serving:
Maple Syrup vs Brown Sugar 100g Compare
| per 100g | Maple syrup | Brown sugar |
|---|---|---|
| Calories | 260 | 380 |
| Carbohydrates | 67.04 g | 98.09 g |
| Protein | 0.04 g | 0.12 g |
| Water | 32.39 g | 1.34 g |
| Calcium | 102 mg | 83 mg |
| Iron | 0.11 mg | 0.71 mg |
| Magnessium | 21 mg | 9 mg |
| Potassium | 212 mg | 133 mg |
| Sodium | 12 mg | 28 mg |
| Vitaminium B3 (Niacin) | 0.081 mg | 0.11 mg |
| Vitaminium B6 | 0.002 mg | 0.041 mg |
Less Calories in maple syrup
At first glance, you can see that in maple syrup is less calories than in brown sugar.
maple syrup has 260 kcal per 100g and brown sugar 380 kcal per 100g so it is pretty easy to calculate that the difference is about 46%.
In maple syrup and in brown sugar most calories came from carbs.
See tables below to compare maple syrup with brown sugar in details.
Maple syrup 100g
260kcalCalories source
- 100% CARBS.
- 0% PROTEIN
- 0% FAT
Brown sugar 100g
380kcalCalories source
- 100% CARBS
- 0% PROTEIN
- 0% FAT
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About the data
Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.
Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.