Kefir vs Kombucha: Which Has More Calories?
Per 100 g, Kefir has 52 kcal and Kombucha has 9 kcal, so Kombucha has 83% fewer calories.
Kefir has more protein (3.59 g vs 0 g). Kefir has more carbohydrates (7.48 g vs 2.37 g).
Nutrition Facts
Serving size:
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Amount Per Serving:
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Amount Per Serving:
Kefir vs Kombucha 100g Compare
| per 100g | Kefir | Kombucha |
|---|---|---|
| Calories | 52 | 9 |
| Carbohydrates | 7.48 g | 2.37 g |
| Iron | 0.04 mg | 0.07 mg |
| Potassium | 159 mg | 7 mg |
| Sodium | 38 mg | 13 mg |
| Vitaminium C | 0.8 mg | 0.9 mg |
More Calories in Kefir
At first glance, you can see that in kefir is much more calories than in Kombucha.
Kefir has 52 kcal per 100g and Kombucha 9 kcal per 100g so it is pretty easy to calculate that the difference is about 478%.
In kefir and in Kombucha most calories came from carbs.
See tables below to compare kefir with Kombucha in details.
Kefir 100g
52kcalCalories source
- 57% CARBS.
- 27% PROTEIN
- 16% FAT
Kombucha 100g
9kcalCalories source
- 100% CARBS
- 0% PROTEIN
- 0% FAT
Compares of kefir
Compares of Kombucha
About the data
Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.
Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.