Cottage cheese vs Boiled egg (hard or soft): Which Has More Calories?

Per 100 g, Cottage cheese has 98 kcal and Boiled egg (hard or soft) has 155 kcal, so Cottage cheese has 37% fewer calories.

Boiled egg (hard or soft) has more fat (10.6 g vs 4.3 g). Cottage cheese has more carbohydrates (3.38 g vs 1.12 g). Relative to calories, Cottage cheese is the better protein source (11.3 g vs 8.12 g of protein per 100 kcal).

Cottage cheese - calories, kcal, weight, nutrition
Cottage cheese - calories, kcal, weight, nutrition

Nutrition Facts

Cottage Cheese
Serving size:
  change
one cottage cheese (200g)tablespoon (14g)teaspoon (5g)cup (226g)half cup (113g)
5g 10g 15g 20g 30g 40g 50g 60g 80g 100g 120g 140g 160g 180g 200g 220g 250g 300g 350g 400g 450g 500g 600g 700g 800g 900g 1000g
1oz 2oz 3oz 4oz 5oz 6oz 7oz 8oz 10oz 12oz 15oz 20oz 25oz 30oz 35oz 40oz 50oz
Amount Per Serving:
Calories
% Daily Value
Total Fat g
0%
Cholesterol mg
0%
Sodium mg
0%
Total Carbohydrates g
0%
Dietary Fiber g
0%
Sugars g
Protein g
0%
Vitaminium C mg
0%
Calcium mg
0%
Iron mg
0%
Potassium mg
0%
* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.
Boiled Egg
Serving size:
  change
one boiled egg (55g)
5g 10g 15g 20g 30g 40g 50g 60g 80g 100g 120g 140g 160g 180g 200g 220g 250g 300g 350g 400g 450g 500g 600g 700g 800g 900g 1000g
1oz 2oz 3oz 4oz 5oz 6oz 7oz 8oz 10oz 12oz 15oz 20oz 25oz 30oz 35oz 40oz 50oz
Amount Per Serving:
Calories
% Daily Value
Total Fat g
0%
Cholesterol mg
0%
Sodium mg
0%
Total Carbohydrates g
0%
Dietary Fiber g
0%
Sugars g
Protein g
0%
Vitaminium C mg
0%
Calcium mg
0%
Iron mg
0%
Potassium mg
0%
* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.

Cottage Cheese vs Boiled Egg 100g Compare

per 100g Cottage cheese Boiled egg (hard or soft)
Calories 98 155
Carbohydrates 3.38 g 1.12 g
Fat 4.3 g 10.61 g
Protein 11.12 g 12.58 g
Water 79.79 g 74.62 g
Calcium 83 mg 50 mg
Iron 0.07 mg 1.19 mg
Magnessium 8 mg 10 mg
Phosphorus 0.1 mg 0.3 mg
Potassium 104 mg 126 mg
Sodium 315 mg 124 mg
Zink 0.1 mg 0.3 mg
Vitaminium A 140 IU 520 IU
Vitaminium B1 (Thiamine) 0.027 mg 0.066 mg
Vitaminium B2 (riboflavin) 0.163 mg 0.513 mg
Vitaminium B3 (Niacin) 0.099 mg 0.064 mg
Vitaminium B6 0.046 mg 0.121 mg
Vitaminium B9 (Folic acid) 0.012 µg 0.044 µg
Vitaminium E 0.08 mg 1.03 mg

Less Calories in Cottage cheese

At first glance, you can see that in cottage cheese is much less calories than in boiled egg.

Cottage cheese has 98 kcal per 100g and boiled egg 155 kcal per 100g so it is pretty easy to calculate that the difference is about 58%.

Additionally, it is also easy to notice that most of the calories in cottage cheese comes from protein and in boiled egg from fat.

See tables below to compare cottage cheese with boiled egg in details.

Cottage cheese 100g

98kcal

Calories source

  • 14% CARBS.
  • 46% PROTEIN
  • 40% FAT
Cottage cheese calories per:
100g | ounce | single piece | tablespoon | teaspoon | cup | half cup

Boiled egg (hard or soft) 100g

155kcal

Calories source

  • 3% CARBS
  • 33% PROTEIN
  • 64% FAT
Boiled egg (hard or soft) calories per:
100g | ounce | single piece

Compares of cottage cheese

Compares of boiled egg

Related foods:

Related compares:

About the data

Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.

Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.