Broccoli vs Corn: The Healthier Choice



Broccoli - calories, kcal, weight, nutrition
Broccoli - calories, kcal, weight, nutrition

Broccoli vs Corn
Nutrition Facts

Broccoli
Serving size:
  change
one broccoli (520g)cup, flowerets (71g)cup (156g)half cup (78g)1 floweret (60g)
5g10g15g20g30g40g50g60g80g100g120g140g160g180g200g220g250g300g350g400g450g500g600g700g800g900g1000g
1oz2oz3oz4oz5oz6oz7oz8oz10oz12oz15oz20oz25oz30oz35oz40oz50oz

Amount Per Serving:
Calories

% Daily Value

Total Fat g
0%

Cholesterol mg
0%

Sodium mg
0%

Total Carbohydrates g
0%

Dietary Fiber g
0%

Protein g
0%

Vitaminium C mg
0%

Calcium mg
0%

Iron mg
0%

Potassium mg
0%

* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.
Corn
Serving size:
  change
one corn (185g)tablespoon (15g)teaspoon (5g)cup (164g)half cup (82g)small can (140g)medium can (285g)
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1oz2oz3oz4oz5oz6oz7oz8oz10oz12oz15oz20oz25oz30oz35oz40oz50oz

Amount Per Serving:
Calories

% Daily Value

Total Fat g
0%

Saturated Fat g
0%

Cholesterol mg
0%

Sodium mg
0%

Total Carbohydrates g
0%

Dietary Fiber g
0%

Sugars g

Protein g
0%

Vitaminium C mg
0%

Calcium mg
0%

Iron mg
0%

Potassium mg
0%

* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.

Broccoli vs Corn: Health Benefits Compared


per 100gBroccoliCorn
Calories34 86
Carbohydrates6.64 g14.69 g
Fat0.37 g1.63 g
Dietary fiber2.6 g2.43 g
Protein2.82 g2.79 g
Calcium47 mg0.656 mg
Iron0.73 mg0.388 mg
Magnessium21 mg25.76 mg
Potassium316 mg237 mg
Zink0.41 mg2.513 mg
Vitaminium A623 µg187 µg
Vitaminium B1 (Thiamine)0.071 mg0.079 mg
Vitaminium B2 (riboflavin)0.117 mg0.138 mg
Vitaminium B3 (Niacin)0.639 mg1.593 mg
Vitaminium B50.573 mg0.717 mg
Vitaminium B60.175 mg0.15 mg
Vitaminium B9 (Folic acid)63 mg42 mg
Vitaminium C89.2 mg6.8 mg
Vitaminium E0.17 mg0.07 mg
Vitaminium K101.6 µg0.3 µg
Beta karoten361 mg16 mg

Discover the Nutritional Showdown: Broccoli vs. Corn

When it comes to vegetables, each has its unique set of nutrients and benefits, making them all invaluable components of a balanced diet. Among the vast array of veggies, broccoli and corn stand out not only for their distinct flavors but also for their nutritional profiles. Let's delve into some interesting facts about these two popular vegetables before comparing their nutritional values to help you make informed dietary choices.

Interesting Facts About Broccoli and Corn

Broccoli, a member of the cruciferous family, is renowned for its cancer-fighting properties and high vitamin content. It's a powerhouse of nutrients and has been part of human diets for centuries. On the other hand, corn, a staple food in many cultures, is not just a sweet addition to meals but also packs a punch with its fiber content and antioxidants.

Broccoli vs. Corn: A Nutritional Overview

When comparing Broccoli vs. Corn calories, broccoli emerges as the lower-calorie option with only 34 calories per 100 grams, compared to corn's 86 calories. This makes broccoli a great choice for those managing their calorie intake.

  • Carbohydrates: Corn leads with 18.7g of carbs compared to broccoli's 6.64g, making corn a higher energy source.
  • Fiber: Both vegetables are good sources of fiber, though broccoli slightly edges out with 2.6g compared to corn's 2g, aiding in digestion and satiety.
  • Protein: Corn contains slightly more protein with 3.27g, against broccoli's 2.82g, beneficial for muscle repair and growth.
  • Vitamins and Minerals: Broccoli is a vitamin powerhouse, significantly outpacing corn in vitamins A, C, and K, crucial for vision, immune function, and blood clotting, respectively. However, corn is not to be underestimated, with higher levels of vitamins B3 and B5, which are essential for energy metabolism and mental health.

When looking at Corn vs. Broccoli Nutrition, it's clear that both vegetables offer valuable nutrients. Broccoli provides a wealth of vitamins for fewer calories, making it an excellent choice for those looking to increase their nutrient intake without consuming too many calories. Corn, with its higher carbohydrate and protein content, can be an energizing addition to meals, especially for those with higher energy needs.

Which Should You Choose?

The decision between Corn vs. Broccoli compare isn't about which is better overall, but which is more suited to your specific nutritional needs and taste preferences. For a low-calorie, nutrient-dense option, broccoli is unbeatable. However, for those seeking more energy and a sweet flavor, corn is a fantastic choice. Ideally, incorporating a variety of vegetables, including both broccoli and corn, will provide the most comprehensive health benefits.

In conclusion, both broccoli and corn have their unique nutritional profiles and health benefits, making them both excellent additions to a balanced diet. Whether you're leaning towards the low-calorie powerhouse of broccoli or the sweet, energizing corn, you're making a choice that contributes to a healthier, more nutritious lifestyle.

Broccoli 100g

34kcal

Calories source

  • 65% CARBS.
  • 27% PROTEIN
  • 8% FAT

Corn 100g

86kcal

Calories source

  • 69% CARBS
  • 13% PROTEIN
  • 17% FAT
Marcin Piotrowicz
Author of this page
Marcin Piotrowicz

calories-info.com creator
Healthy diet and healthy lifestyle promoter

All information about nutrition on this website was created with help of information from the official United States Department of Agriculture database.

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