Calories in beef
100g of beef contain about 250 calories (kcal).
Calories per:
ounce
| cup
| half cup
| neck
| shoulder
| shank
| tail
This is about 13% of the daily caloric intake for an average adult with medium weight and activity level (assuming a 2000 kcal daily intake).
Beef key facts
The nutrients that matter most in meat and fish, per 100 g, compared with chicken breast.
| Nutrient (per 100 g) | Beef | Chicken Breast a common meat |
| Protein | 26 g | 23 g |
| Fat | 15 g | 1.9 g |
| Cholesterol | 88 mg | 73 mg |
| Sodium | 72 mg | 66 mg |
- Beef has 30% more calories than the typical meat on this site (193 kcal per 100 g is the median of meat).
Scroll down for details and nutrition tables.
Nutrition Facts
Beef
Serving size:
100g of beef
change
cup (340g)half cup (170g)neck (1500g)shoulder (100g)shank (100g)tail (400g)
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Amount Per Serving:
Total Carbohydrates 0g
0%
* The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to your total daily diet. A 2000-calorie daily intake is used as a general guideline for nutrition advice.
Source of calories in beef
0% CARBS
43% PROTEIN
57% FAT
To visualize how much 250 kcal actually is, keep in mind that the calorie content of 100g of beef is similar to that of, for example:
Take a quick look at the tables below for detailed information about beef nutrition.
Per 100 g, Beef is an excellent source of protein (52% DV) and an excellent source of vitamin B3 (niacin) (34% DV).
Protein supplies the amino acids the body uses to build and repair tissue. The FDA Daily Value is 50 g.
How many calories are in beef?
- Cup of beef (340g)850 kcal
- Half cup of beef (170g)425 kcal
- Beef neck (1500g)3750 kcal
- Beef shoulder (100g)250 kcal
- Beef shank (100g)250 kcal
- Beef tail (400g)1000 kcal
- Ounce (oz) of beef71 kcal
Compare beef:
beef vs duck meat,
beef vs duck breast,
beef vs goose meat,
beef vs turkey meat,
beef vs pork,
beef vs minced pork,
beef vs veal,
beef vs horseflesh,
beef vs rabbit,
beef vs pork tenderloin,
beef vs mutton,
beef vs bacon,
see all compares of beef.