Apricot vs Prunes: Which Has More Calories?
Per 100 g, Apricot has 48 kcal and Prunes has 240 kcal, so Apricot has 80% fewer calories.
Prunes has more fiber (7.1 g vs 2 g). Prunes has more carbohydrates (63.9 g vs 11.1 g). Relative to calories, Apricot is the better protein source (2.92 g vs 0.91 g of protein per 100 kcal).
Nutrition Facts
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Amount Per Serving:
Apricot vs Prunes 100g Compare
| per 100g | Apricot | Prunes |
|---|---|---|
| Calories | 48 | 240 |
| Carbohydrates | 11.12 g | 63.88 g |
| Fat | 0.39 g | 0.38 g |
| Saturated fat | 0.03 g | 0.09 g |
| Dietary fiber | 2 g | 7.1 g |
| Protein | 1.4 g | 2.18 g |
| Water | 86.35 g | 30.92 g |
| Calcium | 13 mg | 43 mg |
| Iron | 0.39 mg | 0.93 mg |
| Magnessium | 10 mg | 41 mg |
| Potassium | 259 mg | 732 mg |
| Sodium | 1 mg | 2 mg |
| Vitaminium A | 1926 IU | 781 IU |
| Vitaminium B1 (Thiamine) | 0.03 mg | 0.051 mg |
| Vitaminium B2 (riboflavin) | 0.04 mg | 0.186 mg |
| Vitaminium B3 (Niacin) | 0.6 mg | 1.882 mg |
| Vitaminium B6 | 0.054 mg | 0.205 mg |
| Vitaminium B9 (Folic acid) | 0.009 µg | 0.004 µg |
| Vitaminium C | 10 mg | 0.6 mg |
| Vitaminium E | 0.89 mg | 0.43 mg |
| Vitaminium K | 0.003 µg | 0.06 µg |
Less Calories in Apricot
At first glance, you can see that in apricot is much less calories than in prunes.
Apricot has 48 kcal per 100g and prunes 240 kcal per 100g so it is pretty easy to calculate that the difference is about 400%.
In apricot and in prunes most calories came from carbs.
See tables below to compare apricot with prunes in details.
Apricot 100g
48kcalCalories source
- 83% CARBS.
- 10% PROTEIN
- 7% FAT
Prunes 100g
240kcalCalories source
- 95% CARBS
- 3% PROTEIN
- 1% FAT
Compares of apricot
Compares of prunes
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About the data
Nutrition values on this page are given per 100 g of the food and are based on the official United States Department of Agriculture FoodData Central database. The exact record used for each food is linked under the tables.
Marcin Piotrowicz – calories-info.com creator · Healthy diet and healthy lifestyle promoter. The information is for general purposes and is not medical or dietary advice.